Index: Diet-Nutrition, Absorption and Metabolism

• Western Diet and Western Diseases: Some Hormonal and Biochemical Mechanisms and Associations
• Diet and Asthma
• Folate, Zinc, and Vitamin B-12 Intake During Pregnancy and Postpartum
• Dietary Fat and Asthma: Is There a Connection?
• Dietary Magnesium, Lung Function, Wheezing, and Airway Hyperreactivity in a Random Adult Population Sample
• The Origins of Obstructive Airways Disease. A Role for Diet?
• Nutrient Modulation of Inflammatory and Immune Function
• Nutrition, Immunity, and Infection: Present Knowledge and Future Directions
• Immunocompetence Is a Sensitive and Functional Barometer of Nutritional Status
• Nutrition and the Immune Response -- a Review
• What Did Our Late Paleolithic (Preagricultural) Ancestors Eat?
• The Role of Diet in the Aetiology of Asthma
• Trace Metal Nutrition and the Immune Response
• Asthma, Oxidant Stress, and Diet
• Nutritional Modulation of Cytokine Biology
• The Nutritional Basis of the Fetal Origins of Adult Disease
• Investigation of the Effect of Short-Term Change in Dietary Magnesium Intake in Asthma
• Increased Consumption of Polyunsaturated Oils May Be a Cause of Increased Prevalence of Childhood Asthma
• Consumption of Oily Fish and Childhood Asthma Risk
• Atopy in Childhood and Diet in Infancy. A Nine-Year Follow-up Study. I. Clinical Manifestations
• Diet in Infancy and Bronchial Hyperreactivity Later in Childhood
• Nutritional Regulation of Host Resistance and Predictive Value of Immunologic Tests in Assessment of Outcome
• Diet, Infection and Wheezy Illness: Lessons from Adults
• Bronchial Reactivity and Dietary Antioxidants
• Modern Diets and Diseases: No-Zinc Balance. Under Th1, Zinc and Nitrogen Monoxide (No) Collectively Protect against Viruses, Aids, Autoimmunity, Diabetes, Allergies, Asthma, Infectious Diseases, Atherosclerosis and Cancer
• A Prospective Study of Diet and Adult-Onset Asthma
• Effect of Dietary Supplementation with Polyunsaturated Fatty Acids on Bronchial Hyperreactivity in Subjects with Seasonal Asthma
• Nutritional Quality of Organic Versus Conventional Fruits, Vegetables, and Grains